Tibet Himalayan Goji Berries on Sale!

Also called Chinese Wolfberry, Lycium fruit, Gou Qi Zi, Qi Zi

Package: 5 oz, USDA Certified Organic Natural Dried Fruit

It has been found by the present research and studies that Goji Berries are rich in antioxidants, the highest value in almost all common fruits and vegetables (see chart below), particularly carotenoids such as beta-carotene and zeaxanthin which is very important for eyes retina. The ORAC (Oxygen Radical Absorbance Capacity) unit, ORAC value, or ORAC score is a method of measuring the antioxidant capacity of different foods and supplements. It was developed by scientists at the National Institutes of Health (NIH) to rate the antioxidant levels of fruits, vegetables and other foods. Goji Berries are ranked as one of the best antioxidant foods* in the world, 5-20 times higher than our regular fruits and vegetables.

Try These Delicious Goji Berry Recipes!

1. Goji Berry Snack

Our Goji Berry is clean and organic, you may eat it directly like snack. Take handful of our Himalayan Organic Goji Berries each time.

2. Goji Berry Tea

Add 1-2 teaspoons of our Himalayan Organic Goji Berries into ANY loose tea or teabags (green, jasmine, black, woolong or pu'er tea), add boiling water to brew tea.

3. Goji Berry Soup

Add 1/4 cup of our Himalayan Organic Goji Berries into ANY soup recipes (vegetables, tofu, chicken, beef, pork or fishes).

4. Goji Berry Salad

Mix handful of our Himalayan Organic Goji Berries to any salads.

These four are just the simple and easy ways. Our Himalayan Organic Goji Berries may be added into almost ALL different kinds of food recipes: bread, salads, burrito, deserts, meatloaf, pudding, clusters, sauces, bars, juices, fritter, pies, herbal formulas and much more.